Broiled Tomatoes with Cheese Submitted by Jenn P., Incirlik Ingredients 3-4 large tomatoes 1/2-3/4 cup shredded mozzarella cheese     OR 2 balls of fresh mozzarella cut into rounds Salt Preparation 1. Set oven to broil. 2. Wash tomatoes. Cut each tomato into four round slices. 3. Lay tomato slices on a rimmed baking sheet or baking stone.     Sprinkle tomatoes lightly with salt. 4. Sprinkle shredded cheese over tomatoes, or if using fresh     mozzarella put one slice on each tomato. 5. Broil for 3-6 minutes or until the cheese begins to turn brown.

Characteristics Gluten-free Sugar-free 5 ingredients or less Ready in under 30 minutes

Eat This For: Snack Side dish