Fiesta Black Beans Submitted by Michelle A., Hanscom Ingredients 1.5 cups black beans, cooked, OR 1: 15-ounce can       (lower sodium), rinsed and drained 1 sweet green pepper, small, diced 1 sweet red pepper, medium, diced 1/2 cup red onion, sliced 3 scallions, minced Juice of 1 lime Preparation 1. In a large bowl, combine the beans, green and red peppers,     onion, scallions, lime juice, cilantro, oil and hot pepper sauce. 2. Serve immediately or chill until ready to serve. Characteristics                                  Eat This For: Ready in under 30 minutes                             Lunch                                                                         Side dish